About North Country Smokehouse

All of our products are handmade and slow-smoked in small batches by our expert butchers, wurstmachers, and smokemasters, who never use artificial flavors, fillers, or dyes. We search the world-over in pursuit of the highest quality spices available, beginning right in our own backyard, with fresh, local ingredients from farms, cheesemakers, and sugarmakers nearby.

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